Pakistani Kunafeh dessert. Hello everybody, wish you are having an amazing day today. Today, I will certainly show you a step to serve distinctive food, Pakistani Kunafeh dessert. It is certainly considered one among my favorites. For your, I will make it a more tasty. This can be really delicious.
To get began out with this precise recipe, you must prepare a few components. You can cook Pakistani Kunafeh dessert using 4 ingredients and 5 steps. Here is how you can cook it.
The ingredients needed to serve Pakistani Kunafeh dessert:
- Make ready 1/5 of butter fingers.
- Take 1 of big can condensed milk.
- Get 1 bag of Pakistani Kunafeh.
- Prepare 2 bags of ritz biscuit.
How to make tasty Pakistani Kunafeh dessert:
- Melt the butter in a pan then add the Kunafeh to roast it a bit..
- Crush the biscuits in a mixer until soft-smooth then add them to the pan..
- After they’re done add the condensed milk and leave them to cool for a bit so you can turn them into small balls then put them in the fridge..
- After 1 hour get them out and pour some condensed milk over them for decorations and serve..
- Note: this is the type of brand I used in this recipe. But YOU CAN use any type that’s available, they all have the same flavor depending on how you cook them..
Everything you ever wanted to know about making homemade Pakistani Kunafeh dessert recipe. Thank you very much for reading. I am confident you may make this at home. There is gonna be popular food in home recipes arising. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Persist get cooking!