Fig Omelet. Hey everybody, hope you are having an amazing fresh today. This time, I will certainly show you a step to serve an unique dish, Fig Omelet. It is certainly considered one among my favorites. For mine, I will make it a more tasty. This can be really delicious.
To get began out with this precise recipe, you must put togather some components. You can cook Fig Omelet using 7 ingredients and 9 steps. Here is how you can attain it.
The ingredients needed to serve Fig Omelet:
- You need 2 of figs.
- Get 3 of eggs.
- Make ready 1 tablespoon of sugar.
- Get 1 of onion 🧅.
- You need 30 g of sliced fennel.
- Take To taste of Salt.
- Take To taste of Pepper.
Steps to cooking perfect Fig Omelet:
- Sliced onion and fennel.
- Caramelize Onion.
- Add fennel, stir fry until the fennel is soft. Add a pinch of salt then put it aside to cool down.
- Pan fried each side of the fig for 10 seconds, add 1 tablespoon of sugar. Stir fry a bit until the fig is coded with melted sugar.
- Mix 2 eggs, onion and fennel. Add a pinch of salt and pepper..
- Heat up (mild heat)2 tablespoons of oil before putting the egg in 15cm pan. Stir the egg in the pan to create folds..
- Mixed another egg with a little salt then pour it into the pan. Put the figs on top of the egg.
- Put the cover on and cook for 5 more mins. Put it in oven for 2 mins under 200°C if the top still liquid..
- Voilà ❤️ you can also serve it with some feta cheese and a little bit of 🍯.
So that’s going to wrap it up with this homemade Fig Omelet recipe. Thank you very much for reading. I am confident you may make this at home. There is gonna be popular food in home recipes arising. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!