Recipe of Homemade Delicious Fettuccini and Bacon Carbonara with Parmesan

Recipe of Homemade Delicious Fettuccini and Bacon Carbonara with Parmesan

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Fettuccini and Bacon Carbonara with Parmesan. Hello everybody, wish you are having an incredible day today. Today, I will certainly show you a step to serve distinctive dish, Fettuccini and Bacon Carbonara with Parmesan. It is certainly considered one among my favorites. For mine, I will make it a little bit tasty. This might be really tasty.

Fettuccini and Bacon Carbonara with Parmesan

To get started with this precise recipe, we must put togather a few ingredients. You can serve Fettuccini and Bacon Carbonara with Parmesan using 11 ingredients and 8 steps. Here is how you can cook it.

The ingredients needed to make Fettuccini and Bacon Carbonara with Parmesan:

  1. Take 1 of Fettucini.
  2. You need 1 bunch of Spinach.
  3. Make ready 1 can of Stewed tomatoes.
  4. Get 1 cup of Parmesean.
  5. Get 1 cup of Blue cheese(Danish creamy).
  6. You need 1 tsp of Ground black pepper.
  7. Prepare 1 tsp of Sea salt.
  8. Get 1 cup of Maple bacon (cooked and chopped).
  9. Take 1 cup of Diced and cooked chicken.
  10. Get 2 cup of Milk.
  11. You need 1 cup of Flour.

How to make yummy Fettuccini and Bacon Carbonara with Parmesan:

  1. Cooked noodles until al Dente.
  2. Set aside.
  3. Melt butter in saucepan and add flour whisking constantly.
  4. Add garlic ,milk ,salt and pepper while whisking.
  5. When sauce thickens add bacon, spinach, stewed tomatoes while still stirring if sauce gets too thick add more milk until desired consistency.
  6. Add cheeses and turn down to simmer.
  7. Toss pasta in sauce and garnish with more Parmesan and parsley ,.
  8. Enjoy with garlic cheese bread or California bruchetta.

Everything you ever wanted to know about making exceptional Fettuccini and Bacon Carbonara with Parmesan recipe. Thank you very much for reading. I am sure you may make this at home. There is gonna be popular food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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