Homemade Beef Gravy (from Pot Roast). Hello everybody, hope you are having an amazing day today. This time, I will certainly show you a way to serve distinctive food, Homemade Beef Gravy (from Pot Roast). It is certainly considered one among my favorites. For your, I will make it a more tasty. This will be really tasty.
To get started with this precise recipe, we must prepare some components. You can serve Homemade Beef Gravy (from Pot Roast) using 3 ingredients and 5 steps. Here is how you could cook it.
The recipe needed to serve Homemade Beef Gravy (from Pot Roast):
- Take 2 tbsp of unsalted butter.
- Prepare 2 tbsp of all-purpose flour.
- You need 2 cup of pot roast juice.
Steps to make perfect Homemade Beef Gravy (from Pot Roast):
- Melt butter in saucepan over med low heat, add flour. Mix until a paste is made (rue)..
- Slowly add 1/4 cup size spoonfuls of juice from pot roast. Whisk together after every other spoonful. Keep adding until juice and rue are mixed and have thinned out a bit..
- Add whipping cream..
- Whisk together about 5 mins until gravy thickens (add more whipping cream if needed).
- Enjoy paired with pot roast and mashed potatoes.
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