Pasta Carbonara. Hey everybody, wish you are having an amazing day today. Today, I will show you a method to prepare distinctive dish, Pasta Carbonara. It is one of my favorites. For your, I will make it a little bit tasty. This can be really delicious.
To get started with this precise recipe, we must put togather some components. You can have Pasta Carbonara using 7 ingredients and 6 steps. Here is how you can cook it.
The ingredients needed to serve Pasta Carbonara:
- Get 1 packet of Taglietelle Pasta.
- Prepare 400 gm of diced bacon.
- Get 2 of Portabello Mushroom.
- Get 1 cup of double cream.
- Get 1 bunch of coriander.
- Prepare 2 of eggs.
- You need 2 cloves of garlic.
Steps to cooking homemade Pasta Carbonara:
- Boil Pasta in salt water and butter till el dente.
- In seperate pan/wok, fry the diced bacon till dry..
- Add the portabello mushrooms, garlic, and diced onions to the fried bacon..
- Once cooked, add the pasta to the bacon mushroom mix and stir..
- In a seperate bowl, mix the two eggs and cream and milk and add to the pasta bacon mushroom mix.
- Add coriander at the end for garnish. And enjoy your pasta carbonara.
Everything you ever wanted to know about making homemade Pasta Carbonara recipe. Thank you very much for reading. I am confident you may make this at home. There is gonna be viral food in home recipes arising. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Persist get cooking!